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| RECIPE FOR APPLE CHEESE BALL |
| Title: | Apple Cheese Ball | | Category: | Appetizers | | Sub-Category: | Cheese Ball | | Rating: |  | Instructions:
Apple Cheese Ball8 ounces white Cheddar cheese, shredded
8 ounces cream cheese, softened
1 teaspoon garlic powder
1/8 teaspoon red pepper (optional)
Paprika
1 (1 1/2 inch) cinnamon stick
1 bay leaf Process first 4 ingredients in a food processor until smooth. Chill 30 minutes. Shape into a ball; make an indentation in top to resemble an apple. Chill ball 30 minutes. Coat ball heavily with paprika. Cover and chill for 1 hour. Insert cinnamon stick and bay leaf into indentation to resemble apple stem and leaf. Serve with crackers. Makes 10 to 12 appetizer servings.
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